Fit & Well: Core Concepts and Labs in Physical Fitness and Wellness

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Fit Well: Core ConceptsTable of Contents

  1. Cover
  2. Title
  3. Copyright
  4. Brief Contents
  5. Contents
  6. Boxes
  7. Learn Without Limits
  8. Proven, Science-Based Content
  9. What’s New in Fit & Well, 13th Edition
  10. Your Course, Your Way
  11. 1 Introduction to Wellness, Fitness, and Lifestyle Management
  12. Wellness: New Health Goals
  13. The Dimensions of Wellness
  14. New Opportunities for Taking Charge
  15. National Health
  16. Behaviors That Contribute to Wellness
  17. Wellness Factors That Seem Outside Our Control
  18. College Students and Wellness
  19. Reaching Wellness Through Lifestyle Management
  20. Getting Serious about Your Health
  21. Building Motivation to Change
  22. Enhancing Your Readiness to Change
  23. Dealing with Relapse
  24. Developing Skills for Change: Creating a Personalized Plan
  25. Putting Your Plan into Action
  26. Staying with It
  27. Being Fit and Well for Life
  28. Tips for Today and the Future
  29. Summary
  30. For Further Exploration
  31. Selected Bibliography
  32. Lab 1.1 Your Wellness Profile
  33. Lab 1.2 Lifestyle Evaluation
  34. 2 Principles of Physical Fitness
  35. Physical Activity and Exercise for Health and Fitness
  36. Physical Activity on a Continuum
  37. How Much Physical Activity Is Enough?
  38. Components of Physical Fitness
  39. Cardiorespiratory Endurance
  40. Muscular Strength
  41. Muscular Endurance
  42. Flexibility
  43. Body Composition
  44. Skill (Neuromuscular)-Related Components of Fitness
  45. Principles of Physical Training: Adaptation to Stress
  46. Specificity—Adapting to Type of Training
  47. Progressive Overload—Adapting to the Amount of Training and the FITT-VP Principle
  48. Reversibility—Adapting to a Reduction in Training
  49. Individual Differences—Limits on Adaptability
  50. Designing your Own Exercise Program
  51. Getting Medical Clearance
  52. Assessing Yourself
  53. Setting Goals
  54. Choosing Activities for a Balanced Program
  55. Guidelines for Training
  56. Tips for Today and the Future
  57. Summary
  58. Common Questions Answered
  59. For Further Exploration
  60. Selected Bibliography
  61. Lab 2.1 Safety of Exercise Participation: PAR-Q+
  62. Lab 2.2 Overcoming Barriers to Being Active
  63. Lab 2.3 Using a Fitness Tracker or Smartphone Exercise App to Measure Physical Activity
  64. 3 Cardiorespiratory Endurance
  65. Basic Physiology of Cardiorespiratory Endurance Exercise
  66. The Cardiorespiratory System
  67. Energy Production
  68. Exercise and the Three Energy Systems
  69. Benefits of Cardiorespiratory Endurance Exercise
  70. Improved Cardiorespiratory Functioning
  71. Improved Cellular Metabolism
  72. Reduced Risk of Chronic Disease
  73. Better Control of Body Fat
  74. Improved Immune Function
  75. Improved Psychological and Emotional Well-Being
  76. Assessing Cardiorespiratory Fitness
  77. Choosing an Assessment Test
  78. Monitoring Your Heart Rate
  79. Interpreting Your Score
  80. Developing a Cardiorespiratory Endurance Program
  81. Setting Goals
  82. Applying the FITT-VP Principle
  83. Warming Up and Cooling Down
  84. Building Cardiorespiratory Fitness
  85. Maintaining Cardiorespiratory Fitness
  86. Exercise Safety and Injury Prevention
  87. Hot Weather and Heat Stress
  88. Cold Weather
  89. Poor Air Quality
  90. Exercise Injuries
  91. Summary
  92. Tips for Today and the Future
  93. Common Questions Answered
  94. For Further Exploration
  95. Selected Bibliography
  96. Lab 3.1 Assessing Your Current Level of Cardiorespiratory Endurance
  97. Lab 3.2 Developing an Exercise Program for Cardiorespiratory Endurance
  98. 4 Muscular Strength and Endurance
  99. Basic Muscle Physiology and The Effects of Strength Training
  100. Muscle Fibers
  101. Motor Units
  102. Metabolic and Heart Health
  103. Assessing Muscular Strength and Endurance
  104. Creating a Successful Strength Training Program
  105. Static versus Dynamic Strength Training Exercises
  106. Weight Machines, Free Weights, and Body Weight Exercises
  107. Other Training Methods and Types of Equipment
  108. Applying the FITT-VP Principle: Selecting Exercises and Putting Together a Program
  109. The Warm-Up and Cool-Down
  110. Getting Started and Making Progress
  111. More Advanced Strength Training Programs
  112. Weight Training Safety
  113. Supplements and Drugs
  114. Tips for Today and the Future
  115. Weight Training Exercises
  116. Common Questions Answered
  117. Summary
  118. For Further Exploration
  119. Selected Bibliography
  120. Lab 4.1 Assessing Your Current Level of Muscular Strength
  121. Lab 4.2 Assessing Your Current Level of Muscular Endurance
  122. Lab 4.3 Designing and Monitoring a Strength Training Program
  123. 5 Flexibility and Low-Back Health
  124. Types of Flexibility
  125. What Determines Flexibility?
  126. Joint Structure
  127. Muscle Elasticity and Length
  128. Nervous System Regulation
  129. Benefits of Flexibility
  130. Joint Health
  131. Prevention of Low-Back Pain and Injuries
  132. Additional Potential Benefits of Flexibility
  133. Assessing Flexibility
  134. Creating a Successful Program to Develop Flexibility
  135. Applying the FITT-VP Principle
  136. Making Progress
  137. Exercises to Improve Flexibility: A Sample Program
  138. Preventing and Managing Low-Back Pain
  139. Function and Structure of the Spine
  140. Core Muscle Fitness
  141. Causes of Back Pain
  142. Preventing Low-Back Pain
  143. Managing Acute Back Pain
  144. Managing Chronic Back Pain
  145. Exercises for The Prevention and Management of Low-Back Pain
  146. Tips for Today and the Future
  147. Summary
  148. Common Questions Answered
  149. For Further Exploration
  150. Selected Bibliography
  151. Lab 5.1 Assessing Your Current Level of Flexibility
  152. Lab 5.2 Creating a Personalized Program for Developing Flexibility
  153. Lab 5.3 Assessing Muscular Endurance for Low-Back Health
  154. 6 Body Composition
  155. What is Body Composition, and Why is it Important?
  156. Overweight and Obesity Defined
  157. Prevalence of Overweight and Obesity among Americans
  158. Excess Body Fat and Wellness
  159. Problems Associated with Very Low Levels of Body Fat
  160. Assessing Body Mass Index, Body Composition, and Body Fat Distribution
  161. Calculating Body Mass Index
  162. Estimating Percent Body Fat
  163. Assessing Body Fat Distribution
  164. Somatotype
  165. Setting Body Composition Goals
  166. Making Changes in Body Composition
  167. Summary
  168. Tips for Today and the Future
  169. For Further Exploration
  170. Common Questions Answered
  171. Selected Bibliography
  172. Lab 6.1 Assessing Body Mass Index and Body Composition
  173. Lab 6.2 Setting Goals for Target Body Weight
  174. 7 Putting Together a Complete Fitness Program
  175. Developing a Personal Fitness Plan
  176. 1. Set Goals
  177. 2. Select Activities
  178. 3. Set a Target Frequency, Intensity, and Time (Duration) for Each Activity
  179. 4. Set Up a System of Mini-Goals and Rewards
  180. 5. Include Lifestyle Physical Activity and Strategies to Reduce Sedentary Time in Your Program
  181. 6. Develop Tools for Monitoring Your Progress
  182. 7. Make a Commitment
  183. Putting Your Plan Into Action
  184. Exercise Guidelines for Life Stages and People with Special Health Concerns
  185. Exercise Guidelines for Life Stages
  186. Exercise Guidelines for People with Special Health Concerns
  187. Common Questions Answered
  188. Summary
  189. For Further Exploration
  190. Selected Bibliography
  191. Sample Programs for Popular Activities
  192. Lab 7.1 A Personal Fitness Program Plan and Agreement
  193. Lab 7.2 Getting to Know Your Fitness Facility
  194. 8 Nutrition
  195. Nutritional Requirements: Components of a Healthy Diet
  196. Calories
  197. Proteins—The Basis of Body Structure
  198. Fats—Essential in Small Amounts
  199. Carbohydrates—A Key Source of Energy
  200. Fiber—A Closer Look
  201. Vitamins—Organic Micronutrients
  202. Minerals—Inorganic Micronutrients
  203. Water—Vital but Often Ignored
  204. Other Substances in Food
  205. Nutritional Guidelines: Planning Your Diet
  206. Dietary Reference Intakes (DRIs)
  207. Daily Values
  208. Dietary Guidelines for Americans
  209. USDA’s MyPlate
  210. DASH Eating Plan
  211. The Vegetarian Alternative
  212. Functional Foods
  213. Dietary Challenges for Various Population Groups
  214. Nutritional Planning: Making Informed Choices About Food
  215. Food Labels
  216. Calorie Labeling: Restaurants and Vending Machines
  217. Dietary Supplements
  218. Food Additives
  219. Foodborne Illness
  220. Irradiated Foods
  221. Environmental Contaminants and Organic Foods
  222. A Personal Plan
  223. Assessing and Changing Your Diet
  224. Staying Committed to a Healthy Diet
  225. Tips for Today and the Future
  226. Summary
  227. For Further Exploration
  228. Common Questions Answered
  229. Selected Bibliography
  230. Lab 8.1 Your Daily Diet versus MyPlate
  231. Lab 8.2 Dietary Analysis
  232. Lab 8.3 Informed Food Choices
  233. 9 Weight Management
  234. Health Implications of Overweight and Obesity
  235. Assessing Weight
  236. Overweight, Obesity, and Specific Health Risks
  237. Factors Contributing to Excess Body Fat
  238. Energy Balance
  239. Genetic Factors
  240. Physiological Factors
  241. Lifestyle Factors
  242. Psychosocial Factors
  243. Environmental Factors
  244. Adopting a Healthy Lifestyle for Successful Weight Management
  245. Dietary Patterns and Eating Habits
  246. Physical Activity and Exercise
  247. Thoughts and Emotions
  248. Coping Strategies
  249. Approaches to Overcoming a Weight Problem
  250. Doing It Yourself
  251. Diet Books
  252. Dietary Supplements and Diet Aids
  253. Weight-Loss Programs
  254. Prescription Drugs for Obesity
  255. Surgery
  256. Psychological Help
  257. Body Image
  258. Severe Body Image Problems
  259. Acceptance and Change
  260. Eating Disorders
  261. Anorexia Nervosa
  262. Bulimia Nervosa
  263. Binge-Eating Disorder
  264. Other Specified Feeding or Eating Disorders (OSFED)
  265. Treating Eating Disorders
  266. Tips for Today and the Future
  267. Summary
  268. For Further Exploration
  269. Common Questions Answered
  270. Selected Bibliography
  271. Lab 9.1 Calculating Daily Energy Needs
  272. Lab 9.2 Identifying Weight-Loss Goals
  273. Lab 9.3 Checking for Body Image Problems and Eating Disorders
  274. 10 Stress Management and Sleep
  275. What is Stress?
  276. Physical Responses to Stressors
  277. Psychological and Behavioral Responses to Stressors
  278. The Stress Experience as a Whole
  279. Stress and Wellness
  280. The General Adaptation Syndrome
  281. Allostatic Load
  282. Stress and Specific Conditions
  283. Common Sources of Stress
  284. Major Life Changes
  285. Daily Hassles
  286. College Stressors
  287. Job-Related Stressors
  288. Relationships and Stress
  289. Social Stressors
  290. Other Stressors
  291. Managing Stress
  292. Exercise
  293. Nutrition
  294. Social Support
  295. Communication
  296. Conflict Resolution
  297. Striving for Spiritual Wellness
  298. Confiding in Yourself through Writing
  299. Time Management
  300. Cognitive Techniques
  301. Relaxation and Body Awareness Techniques
  302. Other Stress-Management Techniques
  303. Counterproductive Strategies for Coping with Stress
  304. Getting Help
  305. Peer Counseling and Support Groups
  306. Professional Help
  307. Is It Stress or Something More Serious?
  308. Sleep
  309. How Sleep Works: The Physiology of Sleep
  310. Natural Sleep Drives
  311. Adequate Sleep and Your Health
  312. Sleep Disorders
  313. Improving Sleep
  314. Tips for Today and the Future
  315. Common Questions Answered
  316. Summary
  317. For Further Exploration
  318. Selected Bibliography
  319. Lab 10.1 Identifying Your Stress Level and Key Stressors
  320. Lab 10.2 Stress-Management Techniques
  321. Lab 10.3 Evaluating and Improving Sleep
  322. 11 Cardiovascular Health and Diabetes
  323. Major Forms of Cardiovascular Disease
  324. Atherosclerosis
  325. Heart Disease and Heart Attacks
  326. Stroke
  327. Congestive Heart Failure
  328. Risk Factors for Cardiovascular Disease
  329. Major Risk Factors That Can Be Changed
  330. Contributing Risk Factors That Can Be Changed
  331. Major Risk Factors That Can’t Be Changed
  332. Possible Risk Factors Currently Being Studied
  333. Protecting Yourself Against Cardiovascular Disease
  334. Eat a Heart-Healthy Diet
  335. Exercise Regularly
  336. Avoid Tobacco
  337. Know and Manage Your Blood Pressure
  338. Know and Manage Your Cholesterol Levels
  339. Develop Ways to Handle Stress and Anger
  340. Diabetes
  341. Types of Diabetes
  342. Warning Signs and Testing
  343. Treatment
  344. Prevention
  345. Tips for Today and the Future
  346. Summary
  347. Common Questions Answered
  348. For Further Exploration
  349. Selected Bibliography
  350. Lab 11.1 Cardiovascular Health
  351. 12 Cancer
  352. What is Cancer?
  353. Tumors
  354. Metastasis
  355. Dietary Factors
  356. The Causes of Cancer
  357. Tobacco Use
  358. Obesity and Inactivity
  359. The Role of DNA
  360. Race/Ethnicity and Poverty
  361. Carcinogens in the Environment
  362. Common Cancers
  363. Lung Cancer
  364. Colon and Rectal Cancer
  365. Breast Cancer
  366. Prostate Cancer
  367. Cancers of the Female Reproductive Tract
  368. Skin Cancer
  369. Head and Neck Cancers
  370. Testicular Cancer
  371. Other Cancers
  372. Detecting and Treating Cancer
  373. Detecting Cancer
  374. Stages of Cancer
  375. Treating Cancer
  376. Tips for Today and the Future
  377. Common Questions Answered
  378. Summary
  379. For Further Exploration
  380. Selected Bibliography
  381. Lab 12.1 Cancer Prevention
  382. 13 Substance Use and Misuse
  383. Addictive Behavior
  384. How Does an Addiction Develop?
  385. What Is Substance Misuse and Addiction?
  386. Examples of Addictive Behaviors
  387. Psychoactive Drugs
  388. Who Uses Drugs?
  389. Opioids and Drug Overdose Deaths
  390. Other Current Illicit Drugs of Concern
  391. Treatment for Substance Use Disorder and Addiction
  392. Preventing Substance Use Disorder
  393. The Role of Drugs in Your Life
  394. Alcohol
  395. Chemistry and Metabolism
  396. Immediate Effects of Alcohol
  397. Alcohol Use Disorder: From Mild to Severe
  398. Effects of Alcohol Use Disorder
  399. Drinking and Driving
  400. Binge Drinking
  401. Drinking and Responsibility
  402. Tobacco
  403. Nicotine Addiction
  404. Health Hazards of Cigarette Smoking
  405. Risks Associated with Other Forms of Tobacco Use
  406. Environmental Tobacco Smoke
  407. Smoking and Pregnancy
  408. Giving Up Tobacco
  409. Action Against Tobacco
  410. Common Questions Answered
  411. Tips for Today and the Future
  412. Summary
  413. For Further Exploration
  414. Selected Bibliography
  415. Lab 13.1 Is Alcohol a Problem in Your Life?
  416. Lab 13.2 For Smokers Only: Why Do You Smoke?
  417. 14 Sexually Transmitted Infections
  418. The Major Stis
  419. STIs and Sexual Anatomy
  420. HIV Infection and AIDS
  421. Chlamydia
  422. Gonorrhea
  423. Pelvic Inflammatory Disease
  424. Human Papillomavirus (HPV)
  425. Genital Herpes
  426. Hepatitis B
  427. Syphilis
  428. Other STIs
  429. What You Can do about Stis
  430. Education
  431. Diagnosis and Treatment
  432. Prevention
  433. Tips for Today and the Future
  434. Summary
  435. Common Questions Answered
  436. For Further Exploration
  437. Selected Bibliography
  438. Lab 14.1 Behaviors and Attitudes Related to STIs
  439. 15 Environmental Health
  440. Environmental Health Defined
  441. Population Growth and Control
  442. Factors That Contribute to Population Growth
  443. How Many People Can the World Hold?
  444. Air Quality and Pollution
  445. Air Quality and Smog
  446. The Greenhouse Effect and Global Warming
  447. Thinning of the Ozone Layer
  448. Energy Use and Air Pollution
  449. Indoor Air Pollution
  450. Preventing Air Pollution
  451. Water Quality and Pollution
  452. Water Contamination and Treatment
  453. Water Shortages
  454. Sewage
  455. Protecting the Water Supply
  456. SOLID WASTE POLLUTION
  457. Solid Waste
  458. Reducing Solid Waste
  459. Chemical Pollution and Hazardous Waste
  460. Asbestos
  461. Lead
  462. Pesticides
  463. Mercury
  464. Other Chemical Pollutants
  465. Preventing Chemical Pollution
  466. Radiation Pollution
  467. Nuclear Weapons and Nuclear Energy
  468. Medical Uses of Radiation
  469. Radiation in the Home and Workplace
  470. Avoiding Radiation
  471. Noise Pollution
  472. Common Questions Answered
  473. Tips for Today and the Future
  474. Summary
  475. For Further Exploration
  476. Selected Bibliography
  477. Lab 15.1 Environmental Health Checklist
  478. Appendix A Injury Prevention and Personal Safety
  479. Appendix B Monitoring Your Progress
  480. Behavior Change Workbook
  481. Index

Additional ISBNs: 9781260397130, 1260397130, 9781260155105, 1260155102

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