Appetizer Recipes

Table of contents :
Table of Contents……Page 2
Introduction……Page 6
Personalized Cooking Aprons……Page 7
Anchovy Antipasto……Page 8
Apple and Brie Fondue……Page 9
Artichoke Dip……Page 10
Artichoke Dip……Page 11
Artichokes and Shrimp Dip……Page 12
Arugala Salad with Balsamic Vinegar Dressing……Page 13
Asparagus Cream Cheese Spread……Page 14
Baby Reubens……Page 15
Bacon and Chunky Clam Dip……Page 16
Bacon Wrapped Scallops……Page 17
Baked Artichoke Pastry……Page 18
Baked Artichoke Dip……Page 19
Baked Clams……Page 20
Barbecue Cocktail Meatballs……Page 21
Barbecue Mini Meatballs……Page 22
Bell Pepper Dip……Page 23
Cancun Stuffed Mushrooms……Page 24
Cannelloni Brushetta……Page 25
Caper and Garlic Vegetable Dip……Page 26
Cheese Ball Spread……Page 27
Cheese Buns……Page 28
Chicken Tenders with Dipping Sauce……Page 29
Chinese Chicken Wings……Page 30
Corn Salsa……Page 31
Crab Cakes……Page 32
Crabmeat Stuffed Mushrooms……Page 33
Crab Meat Appetizer……Page 34
Crabmeat Balls……Page 35
Crab Stuffed Mushrooms……Page 36
Cream Cheese and Caviar Dip……Page 37
Cucumber Dip……Page 38
Curried Yogurt Dip……Page 39
Deep Fried Pork Meatballs……Page 40
Deviled Eggs Lisa……Page 42
Easy Herb Spread……Page 43
English Muffin Crab Cakes……Page 44
Five Cheese Baked Ziti……Page 45
Fried Meat Ravioli……Page 46
Fried Mozzarella with Roasted Pepper Sauce……Page 47
Fried Tomatoes……Page 48
Garlic and Blue Cheese Bread……Page 49
Garlic Clam Dip……Page 50
Sauteed Goat Cheese Cakes……Page 51
Hot Stuffed Mushrooms……Page 52
Hot Wings……Page 53
Italian Bread Boat Dip……Page 54
Jumbo Garlic Shrimp……Page 55
Little Franks with Orange Dipping Sauce……Page 56
Marinated Mushrooms……Page 57
Mashed Potato Stuffed Mushrooms……Page 58
Mexican Dip……Page 59
Mixed Cheese Spread……Page 60
Mozzarella Sticks with Spicy Sauce……Page 61
Mushroom and Nut Pate……Page 62
Mushroom & Sun Dried Tomato Spread……Page 63
Mushroom Bread……Page 64
Onion Rings with Dipping Sauce……Page 65
Pancake Syrup Chicken Wings……Page 66
Peanut Chili Dip……Page 67
Pesto Crescents……Page 68
Pierogies with Sour Cream……Page 69
Pork Tenderloin with Roasted Garlic Mayonnaise……Page 70
Quick Stuffed Celery……Page 71
Raisin Spread……Page 72
Red Bell Pepper Pancakes……Page 73
Salmon Dip……Page 74
Salsa with Shrimp……Page 75
Sausage Dip……Page 76
Sauteed Mushrooms……Page 77
Sauteed Mushrooms in Biscuits……Page 78
Sesame Chicken……Page 79
Spinach and Bacon Dip……Page 80
Spinach Dip……Page 81
Sweet Potato Appetizers……Page 82
Tomato and Basil Bruschetta……Page 83
Tomato Potato Skins……Page 84