Food preservation techniques

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Edition: illustrated edition

Series: Woodhead Publishing in food science and technology

ISBN: 185573530X, 9781855735309, 0849317576, 9780849317576

Size: 31 MB (32391641 bytes)

Pages: 600/600

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P. Zeuthen185573530X, 9781855735309, 0849317576, 9780849317576

Text provides a review of developments in food preservation techniques and the ways they can be combined to preserve particular foods.

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